Job Aids

BACK TO BROCHURES AND MORE

Okay, so you have our product in hand. Looking for easy-to-follow instructions or deliciously-creative ideas for new formulas? Check out what we have to help you offer the very best and, in some cases most unique, specialty bakery products from the perfect muffin to easy decadent tortes. Click on the links below to access handling instructions with garnishing ideas, guides on adding inclusions to batters, and troubleshooting guides.

Handling Instructions

Handling – Whoopie Pies & Fancy Finishing Ideas

Handling – PanFree Muffins

Handling – Predeposited Muffins

Handling – Elephant Ear Pastries

Handling – PanFree Loaf Cakes

Handling – Scoop Batters

Handling – PanFree Quarter Sheet Cornbread

Handling – Freezer-to-Oven Gingerbread Men Cookies

Handling – Coconut Macaroons From Mix

Handling – Mix & Base – UltraMoist Muffin, Loaf, Cake Varieties

 

Helpful Product Guides

Guide – UltraMoist Bakery in a Bag

Guide – Making Crumb Cakes

Guide – Elephant Ear Pastry Ideas

Guide – UltraMoist Sour Cream Batter

Guide – Fall Donut Decorating Ideas

Guide – Making Cookie & Desserts Bars from Bases

Guide – Using Mixes & Bases

Guide – Making Bake’n Joy Cakes (using pucks)

Guide – The Wonderful World of Batters

Guide – Making Biscuits and Scones

Guide – UltraMoist Plain Batter Inclusions

 

Troubleshooting Guides

Guide – Troubleshooting Predeposited Muffins

Guide – Donut Troubleshooting

 

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