Because patients, employees and visitors have varying requests and requirements, we offer a full range of labor-saving products. From ready-to-bake whole grain muffins and sugar free/no sugar added muffins to fully-baked no sugar added coffee cakes and sugar free pound cakes, we have all healthcare industry in-demand products.

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Patient Dining

With a full range of products addressing specific dietary restrictions, we have the products needed for patient dining in convenient, easy-to-use frozen batters, dry mixes and fully-baked cakes and loaves. Our sugar free, no sugar added, low fat and fat free bakery mixes & bases offer even more versatility in providing sugar and fat restricted patients with moist and delicious muffins, cakes and other treats. Our Ultra Moist® line of frozen scoop & bake batters offer needed calories and fat intake for patients with this concern. Check out our full line of “Simply Delicious” 100% Whole Grain muffins and cookies which offer between 8g and 40g of whole grains per serving.